November 2018 - Food & Nutrition Magazine

November 30, 2018 Deidra Nelson

This dish is the perfect balanced meal and clean-up is a breeze! One Pan Potato Kale Salsa Chicken by Deidra Nelson, MS, RDN, LDN.

November 29, 2018 Ashley Kyle

Although it’s increasing in acceptance, many intuitive eating principles are the opposite of what most nutrition students are taught.

November 28, 2018 Rahaf Al Bochi

Gestational diabetes is a type of diabetes that occurs during pregnancy. Mother can reduce their risk for developing Type 2 diabetes with these tips.

November 27, 2018 Marissa Thiry, RDN

Ideal for small kitchens, this Bialetti Pasta Pot is a perfect harmony of a traditional pasta pot and a strainer in one convenient tool.

November 26, 2018 Ginger Hultin

Perk up your taste buds in the morning with this flavorful and nutrient-rich smoothie! Perfect for fall and all year round.

November 21, 2018 Tawnie Kroll

Enjoy the most classic fall flavors with delicious bites of herb-y bread, mushrooms and sausage in this homemade stuffing recipe.

November 20, 2018 Ashley Munro

Get your pumpkin fix on-the-go with these single-serving handheld pumpkin treats perfect for the holidays and breakfast!

November 19, 2018 Emily Cooper

A recipe for pressure cooker mashed potatoes made in under 30 minutes! The perfect vegan and gluten-free side dish for any meal or occasion.