• #PROcivility
Food & Nutrition Magazine
  • Recipes
  • News
  • Trends
  • Kitchen Tools
  • Heroes
  • Apps
Home2018November

Month: November 2018

Students listening to a lecture.
From the Magazine

ACEND Introduces Future Education Model Accreditation Standards

November 6, 2018 Food & Nutrition Magazine

There are some exciting changes coming to nutrition and dietetics education.

Vegetables arranged in the shape of a brain.
From the Magazine

Food for Thought: Can Diet Prevent Alzheimer’s Disease?

November 6, 2018 Esther Ellis

As the American population ages, the incidence of Alzheimer’s disease also continues to rise. While researchers continue to study Alzheimer’s, studies suggest diet may play a role in its prevention or delayed onset.

How to Practice Self-Care with Food | Food & Nutrition | Stone Soup
Stone Soup

How to Practice Self-Care with Food

November 5, 2018 Callie Exas and Brett Klein

The food we eat impacts our ability to thrive. Healthy nutrition is an investment in yourself and your life. Your self-care should start there.

Why Losing My Fitness Tracker Was the Best Thing That Happened | Food & Nutrition | Stone Soup
Stone Soup

Why Losing My Fitness Tracker Was the Best Thing That Happened

November 2, 2018 Zahava Roth

Since losing my fitness tracker, I no longer think about calories burned in the workout class, how much time is left or what my heart rate is.

Dietitians We Serve | Food & Nutrition | Student Scoop
Student Scoop

Dietitians Who Serve

November 1, 2018 Omar Guerrero

This fulfilling field gives us the opportunity to serve: dietitians, dietetic interns, and all of those looking for encouragement and sustainable results.

Posts navigation

« 1 2


Advertisement

  • Privacy Statement
  • Cookie Declaration
  • Terms and Conditions

© 2022 | Food & Nutrition Magazine® | Academy of Nutrition and Dietetics