Articles by Andrea Mathis

This Sesame Turkey Meatballs with Veggie Noodles recipe only requires one pot, which means less clean up without sacrificing flavor.

A favorite in Venezuela, an arepa is gluten-free corn bread that is crunchy on the outside and tender on the inside. This vegetarian version is filled with beans and vegetables.

While fresh blackberries are typically available throughout the summer months, you can find them in your freezer section all year long!

The great thing about this recipe is that it can be a quick weeknight meal or a festive and stunning side dish on the holiday table.

This year’s motto has been, “work smarter not harder.” According to my husband, I seem to take the long road to accomplish things, so I’ve made it my mission to make changes to make my

One thing that never gets old in our home is peanut butter and jelly sandwiches, better known as PB&J! My kids can literally eat this at any meal, which is why I always keep a

A hearty, meatless version of the Swedish ärtsoppa, this soup is full of vegetables, herbs and flavor.

We all could use a little more convenience in our lives, so why not make dinnertime easy with this 30-minute Sheet Pan Honey Glazed Pork Chops with Sweet Potatoes & Apples recipe?

The Prepara Taco Accessories make taco night fun and stress-free! With a 3-Section Tray, it’s easy to incorporate lots of fresh veggies for tasty tacos.

Not only will this stainless steel Dutch oven add style to your kitchen, it will also save you time on your favorite family meals!

Piled high with tons of yummy veggies and flavor, this Garlicky Kale Sausage Butternut Squash Pizza is the perfect combination of nutritious and delicious!

The flavors in this soup are so savory — but with a slight hint of sweetness — and the bacon flavor really makes this soup so good!

Besides being low in calories, sodium and fat, beets are rich in folate, which is important for brain health. They also can help decrease the risk of artery damage and heart disease.