Product Reviewed CDN (Component Design Northwest) Chocolate Tempering Thermometer I was incredibly excited to review this thermometer, because seriously, who doesn’t like having a good reason to play with chocolate? I have many food sensitivities,
This year, the celiac community has more to be grateful for with the long-awaited gluten-free labeling rule, which finally became official on August 5, 2014. Since this rule is hot-off-the-presses, here’s what you need to
Can enjoying your food help improve your health? Surprisingly, that’s a yes. More and more studies are linking mindful eating with nutrition and health benefits. Now, think back to the best dinner you’ve ever had.
My baking must meet some strict criteria. It’s got to be gluten-free because I have celiac disease. And to be more inclusive, it’s often vegan and low-sugar. That’s a tall order! Through trial and error
The health benefits from reducing the amount of meat in the diets of most Americans are, by now, well established. And the lifestyle has appeal for some people based on ethical and/or environmental reasons too.
Infertility is one of the hardest things for couples who want children, and celiac disease is frequently an overlooked cause. It’s commonly known that around 1 percent of the population has celiac disease