Articles by Meme Inge

I love using common ingredients in unconventional ways. Take black beans for example. They are great for adding protein and fiber to meals and snacks, but what about using them in baking? I know it

Nutritional yeast is one of those things I used to steer clear of for a while because I was scared of it. Those orange-yellow flakes really freaked me out. "What exactly is nutritional yeast?" "Yeast?

Chicken breasts can get a little boring if you don't watch out. It's a good source of lean protein, but can get old if you don't change it up a bit every now and then. 

As much as I'm excited about spring, there's at least one reason I am sad to see winter go — it's no longer soup weather. Not that I couldn't make soups in the hot Louisiana

This Christmas, I happily received a dehydrator. It's something I've been wanting for a while, but just hadn't gotten around to buying one. The first week I had it, I made some beef jerky which

In my unending quest to get people to eat more veggies, I'm always trying to think of more ways to get those veggies to taste delicious. I have two favorite methods for making it easier

I have always had a love for cooking. I’m lucky that it runs in my family, and I have an abundance of great cooks to inspire me. I don’t think I’ve ever disliked something my