With aromatic licorice notes and its distinctive bulbous base, long stalks and feathery fronds, fennel is sometimes known as “sweet anise” — but is of no relation to the pungent aniseed plant. There are two types
Root vegetables include tuberous roots and taproots, though not tubers, rhizomes, corms or bulbs. Yet this seemingly small category of vegetable offers a lot of variety. Low in fat and calories, many roots serve as
