Articles by Tara Rochford

This broccoli pizza crust may be your new favorite veggie-heavy meal! The crust is seasoned with tons of dried herbs for a yummy pizza flavor.

Not too long ago I wrote about why I chose a distance dietetics program in my journey to becoming a registered dietitian nutritionist. This kind of remote learning means that all of my courses are

After spending a couple of years in the working world after college, I decided to make a change. I wanted to focus on my passions for food, nutrition and health and become a registered dietitian