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HomeNutrition Heroes

Nutrition Heroes

Topacio A. Ortiz, RDN, LMNT: A Community Nutrition Advocate | Food & Nutrition Magazine | Volume 11, Issue 2
From the Magazine

Topacio A. Ortiz, RDN, LMNT: A Community Nutrition Advocate

May 27, 2022 Lauren Fox

Selfless service, respect, teamwork. These are values instilled in Topacio A. Ortiz, RDN, LMNT, throughout life.

Inspire: Bina Goykadosh, MS, RDN, CDN | Food & Nutrition Magazine | Volume 11, Issue 1
From the Magazine

Inspire: Bina Goykadosh, MS, RDN, CDN

February 24, 2022 Lauren Fox

As an undergraduate student, Bina Goykadosh, MS, RDN, CDN, knew she wanted to work in a health-related field.

Kristen Heitman, MS, RDN, LD
covid-19

COVID-19 Stories and Experiences

April 20, 2020 Food & Nutrition Magazine

Nutrition and dietetics professional, students and interns share their COVID-19 Stories and Experiences.

Bringing Joy to Healthful Cooking and Eating | Food & Nutrition Magazine | Volume 9, Issue 2
From the Magazine

Bringing Joy to Healthful Cooking and Eating

March 20, 2020 Lauren Fox

An athlete throughout her life, Diane Henderiks, RD, of Ocean Township, N.J., pursued a career in nutrition to combine her core passions of food, health and physical activity.

Merging Science-Based Nutrition and Athletic Coaching | Food & Nutrition Magazine | Volume 9, Issue 1
From the Magazine

Merging Science-Based Nutrition and Athletic Coaching

January 6, 2020 Lauren Fox

Part of Ken Roberts’ martial arts training involved learning how nutrition affects athletic performance and recovery, which he implemented with recruits and drill instructors.

Brenda Richardson
From the Magazine

Brenda Richardson: Serving the Aging Population through Food and Nutrition

August 30, 2019 Lauren Fox

Brenda Richardson is the recipient of the 2019 Lenna Frances Cooper Memorial Lecture Award.

Stella Hall Cash: Impacting Lives along an Unconventional Career Path
From the Magazine

Stella Hall Cash: Impacting Lives along an Unconventional Career Path

August 30, 2019 Lauren Fox

Stella Hall Cash is the recipient of the 2019 Marjorie Hulsizer Copher Award, the highest honor the Academy bestows on a member.

Photography by Oscar Spearman
From the Magazine

Nina German Hall: Creating Healthy Communities One Person at a Time

July 2, 2019 Lauren Fox

After earning a doctorate in nutrition sciences and completing two postdoctoral positions, Hall embarked on a journey to become a registered dietitian nutritionist.

Lisa Moskovitz, RD, CDN: Finding Fulfillment in Private Practice
From the Magazine

Lisa Moskovitz, RD, CDN: Finding Fulfillment in Private Practice

April 29, 2019 Lauren Fox

For as long as she can remember, Lisa Moskovitz, RD, CDN, was interested in food, cooking, fitness and weight-related issues.

Beatrice Agar, MA, RD, LDN, CMA (AAMA)
From the Magazine

Beatrice Agar: Providing Nutrition Care for Deaf Elderly People

March 1, 2019 Lauren Fox

At Mercy LIFE Valley View, a group home for elderly deaf people, Beatrice Agar is responsible for all things food and nutrition.

Picture of Garrett Berdan, sitting down in an apron
From the Magazine

Garrett Berdan, RDN: Making Nutritious Meals for the Next Generation

January 1, 2019 Lauren Fox

For eight years, registered dietitian nutritionist Garrett Berdan worked in the Pacific Northwest as a consultant for child nutrition programs.

Saucepans: a Stove-Top Basic for Far Beyond Sauces
From the Magazine

Ann L. Albright: Dedicated to Reducing the Burden of Diabetes

August 31, 2018 Lauren Fox

Albright has an intimate understanding of the difficult journey people with diabetes often face.

Saucepans: a Stove-Top Basic for Far Beyond Sauces
From the Magazine

Judith A. Gilbride: An Inspiring Educator for the Nutrition and Dietetics Field

August 31, 2018 Lauren Fox

Gilbride is the recipient of the 2018 Marjorie Hulsizer Copher Award, the highest honor the Academy bestows on a member.

Aluminum Foil: Shining Light on a Multifunctional Mainstay
From the Magazine

Marie Colmerauer: Promoting Food Science Technology Through Education

April 30, 2018 Food & Nutrition Magazine

“I try to demonstrate organization, enjoyment, integrity, safety, kindness and providing challenging material in an atmosphere that promotes equality, respect and constructive feedback.”

Nutrition hero Xismari Collazo-Colón, RDN, LD
From the Magazine

Xismari Collazo-Colon: Rehabilitating Veterans through the Healing Power of Food

December 15, 2017 Lauren Fox

Collazo-Colón is a clinical dietitian in the High Intensity Psychiatric Unit at the Central Alabama Veterans Health Care System in Tuskegee, Ala.

Doris V. Derelian: Shaping the Future of Dietetics
September-October 2017

Doris V. Derelian: Shaping the Future of Dietetics

August 29, 2017 Lauren Fox

As a professor of nutrition, Derelian teaches students in classes such as food law and nutrition education and communications.

Dayle Hayes: A Powerful Voice Supporting School Meals
September-October 2017

Dayle Hayes: A Powerful Voice Supporting School Meals

August 29, 2017 Lauren Fox

From the food placed on the plate to the people who prepare and serve it to kids, Hayes is a champion for school nutrition.

Mascha A. Davis: Making a Global Impact through Nutrition
May-June 2017

Mascha A. Davis: Making a Global Impact through Nutrition

May 2, 2017 Lauren Fox

At the age of 7, Mascha Davis and her family became political refugees, fleeing the former Soviet Union and settling in the United States. Shaped by this experience and having traveled while growing up, Davis

Susan Weiner: Devoted to Delivering Diabetes Education
March-April 2017

Susan Weiner: Devoted to Delivering Diabetes Education

February 27, 2017 Lauren Fox

For 28 years, registered dietitian nutritionist Susan Weiner has run a private practice specializing in sports nutrition, weight management and, most notably, diabetes education. In a Long Island, New York, office that is more like

Stephanie Schultz: Helping Customers Make Better Choices
March-April 2016

Stephanie Schultz: Helping Customers Make Better Choices

December 26, 2016 Food & Nutrition Magazine

For Stephanie Schultz, MSM, RDN, CD, being a dietitian at Festival Foods in Wisconsin means being passionate about helping people make better choices. Customers seek her help for everything from general information about healthy eating

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