• #PROcivility
Food & Nutrition Magazine
  • Recipes
  • News
  • Trends
  • Kitchen Tools
  • Heroes
  • Apps
HomeRecipe

Recipe

Sautéed Kale Salad - Food & Nutrition Magazine - Stone Soup
Stone Soup

Sautéed Kale Salad

July 1, 2020 Kim Wisner

Crunchy, flavorful, and full of nutrients, this kale salad is far from boring and might change your mind about this green leafy vegetable!

Cauliflower Alfredo Sauce - Food & Nutrition Magazine - Stone Soup
Stone Soup

Cauliflower Alfredo Sauce

June 17, 2020 Julie Andrews

Cauliflower is the special ingredient in this creamy, velvety Alfredo sauce that has dynamite flavor and texture. Pair with your favorite noodle!

Cheesy Quinoa Pizza Bites - Food & Nutrition Magazine - Stone Soup
Stone Soup

Cheesy Quinoa Pizza Bites

June 12, 2020 Kelli Shallal

These Cheesy Quinoa Pizza Bites are made with a lot of pantry staples and shelf-stable ingredients you may have in your cabinet right now!

Easy Cilantro Lime Coleslaw - Food & Nutrition Magazine - Stone Soup
Stone Soup

Easy Cilantro Lime Coleslaw

June 10, 2020 Marie Dittmer

It’s time for a change in your normal coleslaw routine. While traditional recipes are delicious, coleslaw can take on a lot different personality by switching up the dressing.

High Protein Egg Scramble with Quinoa - Food & Nutrition Magazine - Stone Soup
Stone Soup

High Protein Egg Scramble with Quinoa

May 29, 2020 Tawnie Graham

Quinoa is a healthy and simple scrambled egg stir-in that turns your breakfast into a satisfying high-protein meal. Egg scrambles like this make breakfast feel special!

Sheet Pan Restaurant-Style Salsa - Food & Nutrition Magazine - Stone Soup
Stone Soup

Sheet Pan Restaurant-Style Salsa

May 27, 2020 Anne Danahy

I used to think deliciousness was some kind of secret recipe until one day I hit on this Sheet Pan Restaurant-Style Salsa.

Shrimp Diablo - Food & Nutrition Magazine - Stone Soup
Stone Soup

Shrimp Diablo

May 22, 2020 Jen Plaggemars

The flavors of shrimp diablo are fresh and inviting, without being overly spicy. This dish comes together so quickly and it’s versatile.

Crunchy Chocolate Peanut Butter Granola - Food & Nutrition Magazine - Stone Soup
Stone Soup

Crunchy Chocolate Peanut Butter Granola

May 15, 2020 Leanne Ray

The classic flavor combination of chocolate and peanut butter makes this granola as comforting as it is tasty. Serve it with plain Greek yogurt or milk.

Salmon Burgers - Food & Nutrition Magazine - Stone Soup
Stone Soup

Salmon Burgers

April 15, 2020 Tara Rochford

Salmon Burgers are ready from start to finish in about 15 minutes and pair perfectly with just about any side dish you enjoy!

Simple Vegetarian Taco Soup - Food & Nutrition Magazine - Stone Soup
Stone Soup

Simple Vegetarian Taco Soup

April 8, 2020 Andrea Mathis

With everyone stuck at home, give yourself a break with this simple soup that uses canned ingredients and tons of spices.

Quinoa & Veggie Stuffed Portabellas- Food & Nutrition Magazine - Stone Soup
Stone Soup

Quinoa & Veggie Stuffed Portabellas

April 3, 2020 LeeAnn Weintraub

Quinoa is added to stuffed portabellas to boost the protein content and make for a more satisfying vegetarian-friendly meal.

Fajita Farro Bowl Avocado Cream - Food & Nutrition Magazine - Stone Soup
Stone Soup

Fajita Farro Bowl Avocado Cream

April 1, 2020 Sarah Pflugradt

Meal prep this Fajita Farro Bowl Avocado Cream ahead of time for a quick meal during the week that’s ready to go in less than 5 minutes!

Chocolate Covered Strawberry Granola - Food & Nutrition Magazine - Stone Soup
Stone Soup

Chocolate Covered Strawberry Granola

March 27, 2020 Emily Holdorf

This Chocolate Covered Strawberry Granola can be made ahead of time and serve as a delicious breakfast throughout the week — or make it into a gift!

Roasted Corn and Cauliflower BBQ Flatbread - Food & Nutrition Magazine - Stone Soup
Stone Soup

Roasted Corn and Cauliflower BBQ Flatbread

March 25, 2020 Deidra Nelson

This Roasted Corn and Cauliflower BBQ Flatbread features tasty vegetables that are roasted and drizzled with BBQ sauce.

Beef and Veggie Stir Fry - Food & Nutrition Magazine - Stone Soup
Stone Soup

Beef and Veggie Stir Fry

March 18, 2020 Tawnie Graham

Skip the takeout! This stir fry beef with noodles is super easy to make and only takes 30 minutes of your time.

Lemon Herb Kefir Salad Dressing - Food & Nutrition Magazine - Stone Soup
Stone Soup

Lemon Herb Kefir Salad Dressing

March 13, 2020 Anne Danahy

Not only will your salad love this creamy Lemon Herb Kefir Salad Dressing, but your gut will thank you too!

Super-Duper Fruit Pizzas - Food & Nutrition Magazine - Stone Soup
Stone Soup

Super-Duper Fruity Pizza

March 6, 2020 Andrea Mathis

These tiny, super-duper fruit pizzas pack a punch by incorporating plenty of protein, fiber and fruit to keep everyone full and happy!

Creamy Zucchini Soup - Food & Nutrition Magazine - Stone Soup
Stone Soup

Creamy Zucchini Soup

March 4, 2020 Jill Weisenberger

This creamy zucchini soup recipe is a great way to get extra veggies into your daily meals!

Beet Berry Smoothie - Food & Nutrition Magazine - Stone Soup
Stone Soup

Beet Berry Smoothie

February 28, 2020 Tara Rochford

This heart-healthy smoothie is full of beets but still sweet, which makes for a delicious treat all year round.

Simple Tomato Basil Soup - Food & Nutrition Magazine - Stone Soup
Stone Soup

Simple Tomato Basil Soup

February 26, 2020 Jen Plaggemars

Soup is good for the body and the soul, especially on cold winter days when all you crave is comfort food. Serve this one on its own, with grilled cheese or topped with sourdough croutons.

Posts navigation

« 1 … 6 7 8 »


Advertisement

  • Privacy Statement
  • Cookie Declaration
  • Terms and Conditions

© 2022 | Food & Nutrition Magazine® | Academy of Nutrition and Dietetics