Recipes

Roasted cauliflower steaks topped with a Mediterranean-style orange sauce are a great way to showcase vegetables at the table.

This quick bread is wholesome enough to eat at breakfast but sweet enough to call dessert!

Enjoy this lightly sweetened compote as a topping for oatmeal and yogurt parfaits or served alongside cooked meats.

This simple, healthy and delicious recipe is great served as an appetizer or a snack!

Everyone is sure to fall in love with this vegan-friendly version of the popular take-out dish Orange Chicken.

Looking for quick, healthy and delicious weeknight dinner ideas? Serve this cashew chicken over rice with steamed broccoli for a complete meal.

These super simple chickpea burgers take just 6 ingredients and 10 minutes to make! An easy gluten-free and vegetarian dinner idea that’s full of flavor.

Looking for something sweet to add to your Easter or spring brunch menu? Try these Mini Carrot Cake Muffins with Orange Glaze!

Looking for a low FODMAP snack to satisfy those afternoon munchies? Check out this 5-ingredient salty and sweet trail mix!

This jam is bright and tart, and it makes for an awesome fruity topping on yogurt, oatmeal or toast. The best part is that you can make it in just 30 minutes!

A balance of carbohydrates, protein, fat and fiber help make this colorful smoothie satisfying and satiating! Matcha adds a boost of energy.

This Southern comfort food doesn’t have to be laden with sodium and saturated fat. And the taste is still amazing with smoked paprika and cooked mushrooms.

This easy vegan cheese sauce recipe is nut-free, and made in only 5 minutes. Perfect for dipping, pouring, or spreading on just about anything!

Put leftovers to use by turning them into a comforting soup! This one uses ground beef, veggies and common pantry items such as canned beans and tomatoes.

Hot milk mixed with dark chocolate plus a hint of sugar. Sip this version of chocolat chaud intentionally, slowly and happily!

Prep this Greek orzo for an easy, fresh packed lunch option. Try it atop spinach with your favorite fruit on the side for a flavorful and satisfying meal.

Sweet potato “noodles” take center stage in this Asian-inspired meatless meal. Top with tofu for extra plant-based protein.

Gluten-free and vegan, this savory “pancake” is perfect as a pizza crust or used for dipping and topping with your favorite ingredients!