Welcome to the Food & Nutrition Test Kitchen Recipe Contest, where readers are invited to make our featured recipes for a chance to be featured in the magazine and win cool prizes!
The Test Kitchen is currently closed.
Past Test Kitchens
Grilled Peaches with Ice Cream, Honey and Thyme
Roasted Vegetable and Chickpea Stew
Radishes and Ricotta Salata Salad
Give Classics a Boost with Fresh Avocados
Let’s Put the “Moo” Back in Smoothie
Roasted Walnut and Cauliflower “Meat”
Salted Dark Chocolate and Cherry Almond Clusters
siggi’s Coconut & Date Protein Bites
Barilla Ready Pasta with Shrimp & Green Beans