February 2022 - Page 2 of 2 - Food & Nutrition Magazine

Blue Cheese Deviled Eggs

February 17, 2022 Jen Plaggemars

These deviled eggs are a perfect combo of salty and spicy and are sure to impress any guests.

A Sustainable and Stackable Serving Set

February 15, 2022 Anne Cundiff

The Bamboozle Prep ’n Serve Tray Set makes time in the kitchen more efficient, all while decreasing your carbon footprint.

Slow Cooker Beef Stew

February 10, 2022 Rachel Mariano

Slow cooker beef stew is the easiest weeknight meal to make during busy colder months!

Simplify Meal Prep with Two Handy Tools

February 7, 2022 Huma Chaudhry

The Dreamfarm Clongs and Smood have been daily saviors for getting dinner on the table, effectively meal prepping for the week and leaving my kitchen mess-free.

Pesto Pasta, Peas and Chickpeas

February 2, 2022 Sarah Pflugradt

Pesto pasta, peas and chickpeas is so easy, so fast, and so delicious!