Whole-Wheat and Semolina Pasta
September-October 2015

Whole-Wheat and Semolina Pasta

In a few steps, you can make pasta at home. Ingredients 1 cup, plus 2 tablespoons, whole-wheat flour, divided ½ cup semolina flour 3 large eggs, room temperature Directions In a medium mixing bowl, combine

DIY Kitchen: Sauerkraut
July-August 2015

DIY Kitchen: Sauerkraut

From Grandma's pantry to restaurant menus, fermented foods are hitting their stride in mainstream food trends. The preservation method, which lengthens the life of fruits and vegetables, and the potential health benefits associated with probiotic

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Stone Soup

Farmers Market Salad

The farmers market is a true community treasure. Where else can you purchase fresh, local produce and talk to the people that planted, raised and harvested it? Farmers markets give you access to food at

Velata Peeler
Kitchen Tools

Ceramic Peeler with Appeal

Product Reviewed Velata Ceramic Peeler  The Velata Ceramic Peeler behaves just as advertised, by “quickly peeling potatoes, carrots, apples and more.” The smooth, ergonomic handle has a nice feel and is made of a material

DIY Kitchen: Tortillas Step-by-Step
March-April 2015

DIY Kitchen: Tortillas Step-by-Step

Step 1: Mix dry ingredients. To make Basic Flour Tortillas, first combine your dry ingredients: whole-wheat flour, all-purpose flour and salt. Next, add oil and stream in water, a little at a time, until water is absorbed and