In its most mild and transient form, it can be an uncomfortable nuisance, but severe or chronic diarrhea lasting two weeks or more can be dangerous, leading to dehydration, malabsorption and nutrient deficiencies.
Product reviewed: Lékué Duo Springform Mold with Ceramic Plate Creamy, rich and surprisingly easy to prepare, cheesecake is my go-to dessert for parties and dinners when I want a crowd-pleasing, make-ahead sweet. So it’s no surprise
Kale has been the “It” vegetable for years. Now, its cousins — Brussels sprouts and cauliflower — are getting top billing on an increasing amount of restaurant menus. Members of this botanical family, referred to
An early cool-weather crop, bright green, plump pea pods in grocery stores and farmers markets herald the arrival of spring. The sweet flavor of fresh peas is a welcome shift from heartier vegetables of winter,
For years, earthy-tasting beets languished on "most hated vegetables" lists, but things started to change when the now-ubiquitous beet and goat cheese salads spread quickly across menus around the country. With a lot going for them
How Do Apples Help Keep the Doctor Away? Fresh apples contain soluble and insoluble fiber and phytochemicals (particularly flavonoids). Epidemiological research has linked apple consumption to reduced risk of some cancers, cardiovascular disease and diabetes,