Search Results for baked apple

Product Reviewed: Emile Henry Ruffled Pie Dish I felt like a kid at Christmas opening the package that contained an Emile Henry pie dish! “Wow, beautiful. What should I make?” I asked myself. I posed

  For millennials, eating is no longer a means of getting sustenance. It’s an experience, and this young generation craves something innovative and unique — think food trucks, wine and cheese pairings and online dinner

No matter the season, slow cookers are a handy kitchen device, whether you’re craving a savory pulled pork or baked beans or something sweet like apple crisp. But before you plug in, let’s review five tips that will ensure you’re using your slow cooker safely. 1. Safe Set Up  While you might be in a rush to start the slow cooker

Synopsis of the App This food and fitness tracker is geared toward kids, teens and families. It includes an introductory video, educational games and optional one-on-one coaching for additional guidance. Parents may be hesitant to

Are you stuck on how to get more nutrients into your family’s meals? Try one of these nine ways to add nutrients to your diet! Use Fruit Purees Instead of Butter or Oil in Baked Goods

I love to travel and experience new cuisines, but I am always astounded by foods native to the Americas. One of the sweetest ones is pure maple syrup. Native Americans used the sap for cooking,

As consumers have warmed up to all things coconut — from coconut oil to coconut milk to coconut water — coconut flour has started to find a place in the kitchen. It makes a delicious,

“A muffin strong enough to fill the bellies of even the hungriest child or adult. A delightful start to the day or snack loaded with whole grains, flax and hemp seeds, shredded carrot and fresh

Bright pink and packed with nutrients, tropical dragon fruit (also known as pitaya) is low in calories and full of antioxidants, vitamin C and fiber. Dragon fruit is versatile and can be paired with any fruit combination. I've purchased

August is prime time for carrots and zucchini. Why not combine them in one baked treat? To boost this recipe's health profile, I used applesauce in place of oil or butter, and it certainly doesn't

Grocery shopping. Love it or hate it, one aspect of shopping that few people relish is waiting in line to pay. But change could be coming to the checkout experience, making stores’ “front end” more

Looking for a recipe for Mother’s Day brunch? You need a crowd-pleaser — but instead of overloading the table with more egg dishes, appetizers and salads, how about baked goods? My mom has been making

Nothing says summer quite like the sweet, juicy flavors of stone fruits. Whether you prefer peaches, plums, nectarines, apricots or cherries — or any of their hybrids — act quickly: Unlike apples or pears, fresh

Steeped in family togetherness and traditional foods among the Jewish community, Passover celebrates the Israelites’ liberation from slavery in ancient Egypt. Seder dinner occurs on the evening of the 15th day of Nisan in the

For parents of school-aged children, January offers a welcome month-long sugar detox after Halloween's candy, Thanksgiving's pie, and Christmas's everything else. But just as we were starting to feel good about everything, here comes February

Growing up in an Italian family, calories, fat and fiber were not exactly on the forefront of my mother’s brain. I admit that I grew up on sausage, meatballs and white pasta. Pizza, olives and

A couple of years ago, I didn’t even know what a persimmon was. I overheard a few of my graduate school colleagues chatting about them and how they were eagerly awaiting persimmon season. I purchased a

Long-hailed the “most important meal of the day,” breakfast has been a topic of recent research and debate, with some studies challenging the purported health benefits of eating breakfast and others ardently supporting them. Either way,