Recipes

This is super quick and easy to make and is promised to satisfy your sweet tooth.

These pancakes will delight your tastebuds, fill your belly and fuel you all morning long!

These delightful pizza rolls were soft and light and paired perfectly with a vegetable salad and berry yogurt dessert at our picnic today.

Shrimp tops the list for convenience. Keep it in your freezer so it’s always handy for a last minute meal.

Risotto is a great way to incorporate vegetables into your diet even if you are not a fan of their taste as their flavor often gets muted in the dish.

A traditional offering to the gods prepared during South Indian festivals, this adaptation of sweet and creamy sakkarai pongal uses more dal, less ghee, brown sugar in place of jaggery and no camphor.

In Indian culture, food is much more than nourishment; it is synonymous with respect and honor.

This version of the traditional South Indian dish sambar is made with red lentils in place of toor dal, canola oil in place of ghee and store-bought sambar powder.