I tried the chopper with a few different vegetables, including onions, carrots and sweet potatoes, and overall had good results with evenly chopped and diced vegetables and no teary eyes.
As someone who is always trying to squeeze a few extra minutes out of every moment, finding kitchen tools that can multitask can be a complete game changer!
With its promise to make chopping fresh vegetables quicker and easier, I was eager to give the OXO chopper a try. Could it be a way to simplify my food prep?
I’ve resolved never again to buy cheap cookware that ends up hidden in the back of a cupboard. It’s all about beauty and functionality, even with a higher price tag.
The sous-vide technique can be used for beef, poultry, fish, vegetables and fruit and even to poach eggs. It’s not fast, but it will give you more consistent results and better flavor control.
Fried foods traditionally have been limited in healthy dietary patterns. But when you use small amounts of healthy unsaturated oils and the technology of an air fryer, fried foods can be back on the menu.
The thick ceramic nature of the pot allows for more equal diffusion and retention of heat, which comes in particularly handy when cooking rice and other grains such as bulgur.
This appliance has 10 functions to pressure cook, slow cook, steam, brown, sauté and simmer plus one-touch settings for yogurt, grains, eggs and desserts.